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Saflager S-23


Product Description

Originating from the famous VLB institute in Germany, this is a true lager yeast capable of producing continental lagers with fruity, ester notes. Fermentation temperature: 48 - 72 degrees Fahrenheit. 11.5 gram packet.

More information on this product can be found at

Saflager S-23 Lager Yeast

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