WLP005 British Ale Yeast Email to a Friend $8.99 Qty: Add to Cart OR Add to Wishlist | Add to Compare Product Description This yeast is a little more attenuative than WLP002. Like most English strains, this yeast produces malty beers. Excellent for all English style ales including bitter, pale ale, porter, and brown ale. Attenuation: 67-74% Flocculation: High Optimum Fermentation Temperature: 65-70°F (18-21°C) Alcohol Tolerance: Medium More information on this product can be found at www.whitelabs.com. Note: White Labs yeast must be kept cold to ensure freshness. They are shipped with ice packs, but need to be refrigerated upon receipt. Remove them from cold storage a few hours before use. Double click on the above image to view full-sized. Reviews and Tags Product Tags Product Tags Add Tags: (what is this?) Add Tags Use spaces to separate tags. Use single quotes (‘) for phrases. Product Reviews Be the first to review this product My Cart You have no items in your shopping cart.