Liquid Malt Extract
A condensed form of wort used as a base in beer recipes. Most of our LME is sold by weight and packed into resilient poly bags for shipping. Multiple pounds of the same extract will be blended into the same bag. All our extracts are unhopped.
This rich, malty, caramel-flavored extract is excellent when used alone or with specialty malts for extract brewing. It is also well suited for boosting gravity and color adjustment in all-grain beers.
Produced from a big grist, this intense malty flavored extract is excellent for color adjustment.
Also known as Golden or Pale LME, this is an excellent light-colored pure malt extract. Use alone for light-colored beers, or with specialty malts to brew beers of all styles. Excellent for boosting gravity and yeast propagation.
Plastic bucket to hold liquid malt extract, honey or other syrups. Holds up to 8 pounds.
A liquid malt extract made from Maris Otter grains from the UK. Maris Otter is a highly regarded base malt that offers more rounded bready and biscuity notes than American base malts, making it a perfect match for any British beer style.
This is a very rich, malty, amber extract. Appropriate by itself for styles such as oktoberfest or dopplebock, it can also be used with a blend of extracts or grains to add rich malty character and red hues to any beer style.
The lightest colored brewer’s grade malt extract available. Use alone for light-colored beers, or with specialty malts to brew beers of all styles. Excellent for boosting gravity and yeast propagation.
A liquid malt extract made using 20% malted rye. Rye adds a subtle spiciness and can offer a mouth-coating texture to any beer style. This extract is also made with a small amount of crystal malt to give it a balancing sweetness.
Liquid malt extract composed of 65% wheat and 35% barley. Use alone, or with specialty malts, to brew wheat beers of all styles. Excellent for boosting gravity or enhancing mouthfeel, body and foam.