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Fermentap Sparge Arm


Product Description

A sparge arm used for continuous sparging in an all-grain batch. This set up sits on top of a mash tun and trickles hot liquor just above the grain bed to reduce aeration during the sparge. A small diffuser gently spreads the liquor about evenly, reducing the chances of disturbing the grain bed or causing channeling.

Disassembled Sparge Arm

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